How to Cook

Pasta with
Dr. Sotis

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Ingredients

1 Cup Durum Wheat

2 Pinches of Salt

3 Teaspoons Olive Oil

Semolina

Water

1 cup Flour

4 Eggs

Beet Tops

Wild Arugula

Parsley

Basil

1 Cup of Hazelnuts

Pecorino Cheese

Pinch of Salt

Oregano

1/2 Cup of Hemp Seeds

Half a Lemon

Olive Oil

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